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All itemFermented food

"Lactic Acid Bacteria Powder" Taken from Japanese Fermented Foods (100 g)

Lactic Acid Bacteria Powder Taken from Japanese Fermented Foods It is a powder of botanical lactic acid bacteria that only using Japanese ancient fermented foods such as koji rice, rice...
¥5,601
All itemFood

"Toku no Shio" - 100% Salt from Tokunoshima's Sea 150g

"Toku no Shio" - 100% Salt from Tokunoshima's Sea 150g Drawn from the Kuroshio Current (Japan's Black Tide) of Tokunoshima Island, with high concentrate of solar heat and natural energy...
¥562
All itemFood

"Toku no Shio" - 100% Salt from Tokunoshima's Sea 1kg

"Toku no Shio" - 100% Salt from Tokunoshima's Sea Drawn from the Kuroshio Current (Japan's Black Tide) of Tokunoshima Island, with high concentrate of solar heat and natural energy of...
¥3,683
All itemFood

"Toku no Shio" - 100% Salt from Tokunoshima's Sea 270g

"Toku no Shio" - 100% Salt from Tokunoshima's Sea 270g Drawn from the Kuroshio Current (Japan's Black Tide) of Tokunoshima Island, with high concentrate of solar heat and natural energy...
¥1,008
All itemkoji-starter

20 g for rice seed rice koji (10 kg of dried raw material) Biook Yuya 3 Sanemeon special product】

Rice koji seed koji 20 g (10 kg dry ingredients) Biook Yuya 3 Sanemon Special product)Those who want to be prepared from full-fledged rice koji making are recommended.Amount of finished...
¥864
All itemSalted plums / ume

3 Years Aged Umeboshi 1kg, Made Using Specially Cultivated Plum (Product Of Takeuchi Farm, Tanabe City, Wakayama Prefecture)

What is The 3 Years Aged Nanko Umeboshi? The main places where you can find Kishuu Nanko Umeboshi are Tanabe City and Minabe Town in Wakayama Prefecture. This Umeboshi, even...
¥2,570
All itemSalted plums / ume

3 Years Aged Umeboshi 500g, Made Using Specially Cultivated Plum (Product of Takeuchi Farm, Tanabe City, Wakayama Prefecture)

What is The 3 Years Aged Nanko Umeboshi? The main places where you can find Kishuu Nanko Umeboshi are Tanabe City and Minabe Town in Wakayama Prefecture. This Umeboshi, even...
¥1,382
All itemSake / cooking sake

3 Years Matured Mirin (minetakara) - The Special Made Ogasawara Mirin 1800ml

About The 3 Years Matured Mirin (minetakara)– The Special Made Ogasawara Mirin minetakara is a mirin made in the origin place of mirin, Hekinan City of the Aichi Prefecture, Japan.Moreover,...
¥3,240
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